Description
Grill Specifications
Main burners: BTU-per-hour input 32,000
- Sear Station burner: BTU-per-hour input 7,500
- Side burner: BTU-per-hour 12,000
- Dimensions – Lid Open (inches) 63″H x 49.5″W x 32″D
- Dimensions – Lid Closed (inches) 45.5″H x 49.5″W x 24″D
- Primary cooking area (square inches) 424
- Warming rack area (square inches) 105
- Total cooking area (square inches) 529
- Stainless steel burners 3
- Fuel type Liquid Propane (20 lb. tank sold separately)
- Side tables 2
- Metal Control Knobs 5
- Cooking grate type 7mm diameter solid stainless steel rod cooking grates
- Swivel casters 2
- Swivel locking casters 2
- Tool hooks2
- Battery type AA
- Batteries 1
- Built-in lid thermometer
